Lybrary.com ebooks (PDF, EPUB) and download videosHarry StanleyMagic Menu volumes 1-12 by Jim SistiMagicseen
Home » Nonfiction » Biography & Autobiography » Culinary  | My Account  | Cart Contents | Checkout  

Culinary

Bisac: BIO029000

set alert for this category

New in CulinaryHot ListHot AuthorsBestsellersMost WishedTop Reviews
 
    The Call of the Farm: An Unexpected Year of Getting Dirty, Home Cooking, and Finding Myself by Rochelle Bilow    Charlie Trotter: How One Superstar Chef and His Iconic Chicago Restaurant Helped Revolutionize American Cuisine by Chicago Tribune Staff    Colonel Sanders and the American Dream by Josh Ozersky    Moonshine: A Cultural History of America's Infamous Liquor by Jaime Joyce    Duncan Hines: How a Traveling Salesman Became the Most Trusted Name in Food by Louis Hatchett    When Hungry, Eat by Joanne Fedler    Garlic and Sapphires: The secret life of a restaurant critic in disguise by Ruth Reichl    Tasting Home: Coming of Age in the Kitchen by Judith Newton    No Experience Necessary: The Culinary Odyssey of Chef Norman Van Aken by Norman Van Aken    Julia Child Rules: Lessons on Savoring Life by Karen Karbo    The Dirty Chef: From big city food critic to foodie farmer by Matthew Evans    Chef Tell: The Biography of America's Pioneer TV Showman Chef by Ronald Joseph Kule    Good Stock: Life on a Low Simmer by Sanford D'Amato    Boathouse to Botswana by Nick Green    Hot Doug's: The Book: Chicago's Ultimate Icon of Encased Meats by Doug Sohn & Kate DeVivo    In the Kitchen with Alain Passard: Inside the World (and Mind) of a Master Chef by Christophe Blain    Poor Man's Feast: A Love Story of Comfort, Desire, and the Art of Simple Cooking by Elissa Altman    Licking the Spoon: A Memoir of Food, Family, and Identity by Candace Walsh    Corked by Kathryn Borel Jr.    Food & Trembling by Jonah Campbell    Balzac's Omelette by Anka Muhlstein    Paris, My Sweet by Amy Thomas
show per page: 20 50 100 1000 | style: detailed simple
Displaying 1 to 20 (of 22 products) Result Pages:  1  2  [Next >>] 
 click to sort ⇒  Product Name  Author  Listed  Price+  Actions------ 
Food & Trembling by Jonah Campbell
Food & Trembling

What mysteries lie beneath the subtle perfection of the BLT? What is the etymology of the "croissant"? Why did I drink all that scotch? This collection of writing by Jonah Campbell-metalhead, misanthrope, unrepentant good eater-explores the world's finest
...more
Jonah Campbell11 Apr 2012$3.99

£2.52
€3.22
Ca$4.55
Au$4.63
to wish listread more
Charlie Trotter: How One Superstar Chef and His Iconic Chicago Restaurant Helped Revolutionize American Cuisine by Chicago Tribune Staff
Charlie Trotter: How One Superstar Chef and His Iconic Chicago Restaurant Helped Revolutionize American Cuisine

Bursting onto the Chicago fine-dining scene in 1987, Charlie Trotter's restaurant soon became a local icon and eventually a national landmark. From his initial rise to culinary stardom to his untimely death in November 2013, Charlie Trotter was one of
...more
Chicago Tribune Staff9 Sep 2014$7.99

£5.05
€6.45
Ca$9.10
Au$9.28
to wish listread more
Tasting Home: Coming of Age in the Kitchen by Judith Newton
Tasting Home: Coming of Age in the Kitchen

Organized by decade and by the cookbooks that shaped her life, Tasting Home is the history of Judith Newton's emotional education-including her marriage to a gay man-and an exploration of the ways that cooking can lay the groundwork for personal healing,
...more
Judith Newton5 Jan 2014$9.95

£6.28
€8.03
Ca$11.34
Au$11.56
to wish listread more
Paris, My Sweet by Amy Thomas
Paris, My Sweet

Part love letter to New York, part love letter to Paris, and total devotion to all things sweet. Hello, My Sweets is a personal and moveable feast that's a treasure map for anyone who loves fresh cupcakes and fine chocolate, New York and Paris, and life
...more
Amy Thomas13 Feb 2012$9.99

£6.31
€8.06
Ca$11.38
Au$11.60
to wish listread more
Boathouse to Botswana by Nick Green
Boathouse to Botswana

A working life in Botswana will leave anyone with great stories, but few could tell them with the wit, humour and sensitivity that Nick Green has done in Boathouse to Botswana. Few people still can understand what it is like running a modern safari camp,
...more
Nick Green17 Jul 2013$11.99

£7.57
€9.67
Ca$13.66
Au$13.93
to wish listread more
No Experience Necessary: The Culinary Odyssey of Chef Norman Van Aken by Norman Van Aken
No Experience Necessary: The Culinary Odyssey of Chef Norman Van Aken

No Experience Necessary is Chef Norman Van Aken's joyride of a memoir. In it he spans twenty-plus years and nearly as many jobs—including the fateful job advertisement in the local paper for a short-order cook with "no experience necessary."
...more
Norman Van Aken16 Dec 2013$11.99

£7.57
€9.67
Ca$13.66
Au$13.93
more than one
type to choose
from

read more
In the Kitchen with Alain Passard: Inside the World (and Mind) of a Master Chef by Christophe Blain
In the Kitchen with Alain Passard: Inside the World (and Mind) of a Master Chef

Available in English for the very first time, In the Kitchen with Alain Passard is the first graphic novel to enter the kitchen of a master chef. Over the course of three years, illustrator Christophe Blain trailed acclaimed chef Alain Passard through
...more
Christophe Blain2 Apr 2013$12.99

£8.20
€10.48
Ca$14.80
Au$15.09
to wish listread more
The Call of the Farm: An Unexpected Year of Getting Dirty, Home Cooking, and Finding Myself by Rochelle Bilow
The Call of the Farm: An Unexpected Year of Getting Dirty, Home Cooking, and Finding Myself

A tantalizing memoir of the author's love affair with farming, food, and a freckle-faced farmer-and her journey of self-discovery along the way.

Rochelle, a classically trained cook and devoted foodie, was nursing a broken heart and frustrated

...more
Rochelle Bilow18 Sep 2014$15.95

£10.07
€12.87
Ca$18.17
Au$18.53
to wish listread more
Licking the Spoon: A Memoir of Food, Family, and Identity by Candace Walsh
Licking the Spoon: A Memoir of Food, Family, and Identity

Recipes and cookbooks, meals and mouthfuls have framed the way Candace Walsh sees the world for as long as she can remember, from her frosting-spackled childhood to her meat-eschewing college years to her post-college phase as a devoted Martha Stewart's
...more
Candace Walsh23 Oct 2012$16.00

£10.11
€12.91
Ca$18.23
Au$18.58
to wish listread more
When Hungry, Eat by Joanne Fedler
When Hungry, Eat

The story of one woman's journey through the emotional minefield that is women's relationship to food - a celebration of small portions, unexpected spiritual wisdom and the gifts of hunger.
...more
Joanne Fedler7 Jun 2014$18.17

£11.48
€14.66
Ca$20.70
Au$21.10
to wish listread more
Balzac's Omelette by Anka Muhlstein
Balzac's Omelette

"Tell me where you eat, what you eat, and at what time you eat, and I will tell you who you are. "This is the motto of Anka Muhlstein's erudite and witty book about the ways food and the art of the table feature in HonorÚ de Balzac's The Human Comedy.
...more
Anka Muhlstein13 Feb 2012$19.95

£12.60
€16.09
Ca$22.73
Au$23.17
to wish listread more
Duncan Hines: How a Traveling Salesman Became the Most Trusted Name in Food by Louis Hatchett
Duncan Hines: How a Traveling Salesman Became the Most Trusted Name in Food

Duncan Hines (1880--1959) may be best known for the cake mixes, baked goods, and bread products that bear his name, but most people forget that he was a real person and not just a fictitious figure invented for the brand. America's pioneer restaurant

...more
Louis Hatchett13 Aug 2014$19.95

£12.60
€16.09
Ca$22.73
Au$23.17
to wish listread more
Julia Child Rules: Lessons on Savoring Life by Karen Karbo
Julia Child Rules: Lessons on Savoring Life

Many of us have dog-eared copies of Mastering the Art of French Cooking in our kitchens or fondly remember watching episodes of The French Chef, but what was behind the enormous appeal of this ungainly, unlikely woman, who became a superstar in midlife
...more
Karen Karbo27 Sep 2013$19.99

£12.63
€16.13
Ca$22.77
Au$23.22
to wish listread more
Colonel Sanders and the American Dream by Josh Ozersky
Colonel Sanders and the American Dream

From Aunt Jemima and Uncle Ben to the Jolly Green Giant and Ronald McDonald, corporate icons sell billions of dollars' worth of products. But only one of them was ever a real person-Colonel Sanders of Kentucky Fried Chicken/KFC. From a 1930s roadside caf├ę
...more
Josh Ozersky31 Aug 2014$20.00

£12.63
€16.13
Ca$22.78
Au$23.23
to wish listread more
The Dirty Chef: From big city food critic to foodie farmer by Matthew Evans
The Dirty Chef: From big city food critic to foodie farmer

The funny, heart-warming and at times exhausting behind-the-scenes story of Matthew Evans' transformation from high-profile food critic to television's Gourmet Farmer.
...more
Matthew Evans24 Sep 2013$20.90

£13.20
€16.86
Ca$23.81
Au$24.27
to wish listread more
Corked by Kathryn Borel Jr.
Corked

Meet Kathryn Borel, absurd bon vivant and daughter of duty. Now meet her father, Philippe, former chef, eccentric genius, and wine aficionado extraordinaire. Kathryn is like her father in every way but one: she doesn't get it when it comes to wine. And

...more
Kathryn Borel Jr.21 Apr 2012$21.28

£13.44
€17.17
Ca$24.24
Au$24.72
to wish listread more
Poor Man's Feast: A Love Story of Comfort, Desire, and the Art of Simple Cooking by Elissa Altman
Poor Man's Feast: A Love Story of Comfort, Desire, and the Art of Simple Cooking

From James Beard Award-winning writer Elissa Altman comes a story that marries wit to warmth, and flavor to passion. Born and raised in New York to a food-phobic mother and food-fanatical father, Elissa was trained early on that fancy is always best.
...more
Elissa Altman2 Feb 2013$21.99

£13.89
€17.74
Ca$25.05
Au$25.54
to wish listread more
Hot Doug's: The Book: Chicago's Ultimate Icon of Encased Meats by Doug Sohn & Kate DeVivo
Hot Doug's: The Book: Chicago's Ultimate Icon of Encased Meats

When it comes to hot dogs, Hot Doug's head chef Doug Sohn is the master of the craft. His introduction of gourmet ingredients and professionally trained culinary flair to the world of encased meats has earned him national recognition and praise. In Hot
...more
Doug Sohn &
Kate DeVivo
14 Jul 2013$24.95

£15.76
€20.13
Ca$28.42
Au$28.98
more than one
type to choose
from

read more
Moonshine: A Cultural History of America's Infamous Liquor by Jaime Joyce
Moonshine: A Cultural History of America's Infamous Liquor

Nothing but clear, 100-proof American history. Hooch. White lightning. White whiskey. Mountain dew. Moonshine goes by many names. So what is it, really? Technically speaking, "moonshine" refers to untaxed liquor made in an unlicensed still. In the United
...more
Jaime Joyce25 Aug 2014$25.00

£15.79
€20.17
Ca$28.48
Au$29.04
more than one
type to choose
from

read more
Chef Tell: The Biography of America's Pioneer TV Showman Chef by Ronald Joseph Kule
Chef Tell: The Biography of America's Pioneer TV Showman Chef

Before the heyday of the Food Network, there was Chef Tell—nickname of Friedemann Paul Erhardt, America's first TV showman chef. Big on personality and flavor, Chef Tell was once called by Philadelphia magazine the "affably roguish Bad Boy of the
...more
Ronald Joseph Kule23 Sep 2013$27.95

£17.65
€22.55
Ca$31.84
Au$32.46
to wish listread more
Displaying 1 to 20 (of 22 products) Result Pages:  1  2  [Next >>] 
Search allTitleAuthor
Categories

>Magic
>Gambling
>Games
 Juggling


Livres de Magie en Franšais
Zauberliteratur in Deutsch
Libri di Magia in Italiano
Libros de Magia en Espa˝ol


Free Ebooks and Articles

>Nonfiction
 >Antiques & Collectibles
 >Architecture
 >Art
 >Bibles
 >Biography & Autobiography
   Adventurers & Explorers
   Artists, Architects, Photographers
   Business
  >Composers & Musicians
   Criminals & Outlaws
   Culinary
   Editors, Journalists, Publishers
   Educators
  >Entertainment & Performing Arts
   Environmentalists & Naturalists
   Gay & Lesbian
  >Historical
   Law Enforcement
   Lawyers & Judges
   Literary
   Medical
   Military
   Native Americans
   People of Color
   People with Disabilities
   Personal Memoirs
   Philosophers
   Political
   Presidents & Heads of State
   Reference
   Religious
   Rich & Famous
   Royalty
   Scientists
   Social Activists
   Social Scientists & Psychologists
   Specific Groups
  >Sports
   Women
 >Bluegrass
 >Body, Mind & Spirit
 >Business & Economics
 >Computers
 >Cooking
 >Crafts & Hobbies
 >Design
 >Drama
 >Education
 >Family & Relationships
 >Foreign Language Study
 >Games
 >Gardening
 >Health & Fitness
 >History
 >House & Home
 >Humor
 >Juvenile Nonfiction
 >Language Arts & Disciplines
 >Law
 >Literary Collections
 >Literary Criticism
 >Mathematics
 >Medical
 >Music
 >Nature
  Non-Classifiable
 >Performing Arts
 >Periodicals
 >Pets
 >Philosophy
 >Photography
 >Poetry
 >Political Science
 >Psychology
 >Reference
 >Religion
 >Science
 >Self
 >Social Science
  Software
 >Sports & Recreation
 >Study Aids
 >Technology
 >Transportation
 >Travel
 >True Crime
 >Video & DVD Genre
  -German-
  -Spanish-
>Fiction
>Arthur Dailey Photos
 Ernest Hemingway
 Numismatics

Navigation Aids
Publishers
Site Map
Information
Newsletters
News Blog
FAQ
Tips on Site Usage
Testimonials
Advertisement
Policies
Contact Us
About Us
Reviews>
Animal Isle: Annabelle Ant by Merl Borrow
One of the best children's books I've read and love the mora ..
5 of 5 Stars!
Our Partners
Martin Breese International