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Bistronomy: French Food Unbound

| £15.90 | €17.88 | Ca$25.79 | Au$25.45
by Katrina Meynink
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Bistronomy: French Food Unbound by Katrina Meynink

The Bistronomy movement is led by young chefs who are creating clever food without the stuffiness of high end restaurants, this book brings the best of Bistronomy together, with numerous Australian up and coming chefs.

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Ebook Details
Pages: 256
Size: 57.5 MB
Publisher: Murdoch Books
Date published:   2014
ISBN: 9781743438664 (DRM-EPUB)

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This product is listed in the following category:

Nonfiction > Cooking > Regional & Ethnic > French

This author has products in the following categories:

Nonfiction > Cooking > Courses & Dishes
Nonfiction > Cooking > Entertaining
Nonfiction > Cooking > Regional & Ethnic > French

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