Lybrary.com: ebooks and download videos Search All  Title  Author 
Home / Nonfiction / Technology / Agriculture

Canned Citrus Processing: Techniques, Equipment, and Food Safety

$99.95
| £78.52 | €91.50 | Ca$138.53 | Au$137.01
by Yang Shan
What is this?DRM-EPUB by download  |  $99.95
What is this?DRM-PDF by download  |  $99.95
add to wish list
Canned Citrus Processing: Techniques, Equipment, and Food Safety by Yang Shan

Citrus is one of the most popular fruits around the world, and can be successfully cultivated in more than 140 countries. Producing 75% of citrus consumed in the global market, China has become the new "Kingdom of Canned Citrus?. Canned Citrus Processing:  Techniques, Equipment, and Food Safety comprehensively presents the technical and development trends of the canned citrus industry. This book provides solutions to typical problems of canned citrus manufacturing and processing; presents an overview of the canned citrus industry, introduces canned citrus processing machinery and equipment, and discusses the processing quality, safety control, and related standards.

  • Presents an overview of the canned citrus industry.
  • Introduces advanced processing methods, machinery and equipment of canned citrus.
  • Discusses processing quality and safety control, corresponding domestic and international standards in the canned citrus industry.
  • To view this DRM protected ebook on your desktop or laptop you will need to have Adobe Digital Editions installed. It is a free software. We also strongly recommend that you sign up for an AdobeID at the Adobe website. For more details please see FAQ 1&2. To view this ebook on an iPhone, iPad or Android mobile device you will need the Adobe Digital Editions app, or BlueFire Reader or Txtr app. These are free, too. For more details see this article.


    SHARE  Share by Email  Share on Facebook  Share on Twitter  Share on Linked In  Share on Delicious
    or call in the US toll free 1-888-866-9150 product ID: 799772

    Ebook Details
    Pages: 190
    Size: 4.2 MB
    Publisher: Academic Press
    Date published:   2015
    ISBN: 9780128047026 (DRM-EPUB)
    2370007192762 (DRM-PDF)

    DRM Settings
    Copying:allowed
    Printing:allowed
    Read Aloud:  not allowed

    Territory Restrictions
    This ebook will NOT be sold to customers with a billing address in:
    Switzerland, Taiwan

This product is listed in the following categories:

Nonfiction > Technology > Food Science
Nonfiction > Technology > Agriculture

This author has products in the following categories:

Nonfiction > Technology > Food Science
Nonfiction > Technology > Agriculture
Nonfiction > Science > Life Sciences
Nonfiction > Science > Life Sciences > Botany

If you find anything wrong with this product listing, perhaps the description is wrong, the author is incorrect, or it is listed in the wrong category, then please contact us. We will promptly address your feedback.

Submit 5 page SummaryWhat is this?

05/23/2017
© 2017 Lybrary.com