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Ciao Italia Five-Ingredient Favorites: Quick and Delicious Recipes from an Italian Kitchen

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by Mary Ann Esposito
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Ciao Italia Five-Ingredient Favorites: Quick and Delicious Recipes from an Italian Kitchen by Mary Ann Esposito

In Mary Ann Esposito's new book, Ciao Italia Five-Ingredient Favorites, she shows home cooks how to turn just five ingredients into an easy, delicious and economical Italian dish for the family dinner table. Mary Ann Esposito knows that the genius behind great Italian cooking is the simple philosophy of using just a few quality ingredients to create something delicious. In Ciao Italia Five-Ingredient Favorites, she shows home cooks how to make that philosophy work for them so that they can save time and money without sacrificing flavor. With seventy five authentic Italian recipes--from antipasti to pastas, main courses and desserts -Esposito draws on the Italian culinary tradition of simplicity in the kitchen to create such effortless and tasty dishes as:


- Prosciutto di Parma, Fontina and Fig Wraps

- Spicy Soppressata Tartlets

- Cheesy Stuffed Meatballs

- Pistachio Dusted Pork Chops

- Oven-Poached Halibut with Shallots and Fennel

- Escarole Salad with Mustard Dressing

- Chocolate, Hazelnut, and Banana Tartlets

- Buttermilk Panna Cotta Infused with Vanilla


With Ciao Italia Five-Ingredient Favorites, Mary Ann Esposito serves up a surefire way to please family and friends with easy recipes that are quick and delicious.

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Ebook Details
Pages: 160
Size: 180 KB
Publisher: St. Martin's Press
Date published:   2010
ISBN: 2370004172316 (DRM-EPUB)

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This product is listed in the following categories:

Nonfiction > Cooking > Regional & Ethnic > Italian
Nonfiction > Cooking > Individual Chefs & Restaurants

This author has products in the following categories:

Nonfiction > Cooking > Regional & Ethnic > Italian
Nonfiction > Cooking > Individual Chefs & Restaurants
Nonfiction > Cooking > Methods > Quick & Easy
Nonfiction > Cooking > Courses & Dishes

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03/25/2017
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