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Cooking with Beer

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by Paul Mercurio
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Cooking with Beer by Paul Mercurio

If there's a liquid in a recipe, it might as well be beer! Includes notes on which beers go well with which dishes, both as an ingredient and to drink with them, as well as detailed, clearly explained methods in a friendly, approachable tone.

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Ebook Details
Pages: 224
Size: 8.5 MB
Publisher: Murdoch Books
Date published:   2012
ISBN: 9781742664712 (DRM-EPUB)

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This product is listed in the following category:

Nonfiction > Cooking

This author has products in the following categories:

Nonfiction > Cooking > Courses & Dishes
Nonfiction > Cooking

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