I have been cooking various prawn dishes for more than twenty years. My experience of cooking prawns is definitely going to help others. I have cooked for star hotels, wealthy industrialists, culinary schools and colleges, and for the prestigious guests at several grand parties. My prawn dishes are highly admired by all those who eat them. I have included some of my best and easiest recipes in this book. It does not require much skill to cook these dishes. All you need is the ingredients and a little patience. So be your own chef and enjoy these prawn delicacies. Papa Chef
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|Size: ||983 KB|
|Date published: || 2014|
|ISBN: ||9781312585805 (DRM-EPUB)|
|Read Aloud: ||not allowed|