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Eating Her Curries and Kway: A Cultural History of Food in Singapore

| £25.00 | €28.11 | Ca$40.55 | Au$40.02
by Nicole Tarulevicz
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Eating Her Curries and Kway: A Cultural History of Food in Singapore by Nicole Tarulevicz

Discovering Singaporean identity through cooking and cuisine

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Ebook Details
Pages: 224
Size: 1.7 MB
Publisher: University of Illinois Press
Date published:   2013
ISBN: 2370006154174 (DRM-EPUB)

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Nonfiction > Social Science > Customs & Traditions

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