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Exclusively Kamado: 50 Innovative Recipes for your Ceramic Smoker and Grill

| £20.79 | €23.38 | Ca$33.73 | Au$33.28
by Paul Sidoriak
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Exclusively Kamado: 50 Innovative Recipes for your Ceramic Smoker and Grill by Paul Sidoriak

Unique recipes that utilize the kamado's amazing ability to enhance the flavor of everything from meats and seafood to veggies and baked goods

Impress your guests with these creatively delicious dishes you can only make on the amazing kamado ceramic grill. This book's recipes and techniques take wood-fired cooking to the next level, including:

Mouthwatering Meats
•Hickory-Smoked Beef Tri-Tip
•Chimichurri Spiced Ribs
Show Stopping Seafood
•Blackened Salmon
•Salt Block Grilled Bass
Delicious Veggies
•Prosciutto-Wrapped Asparagus
•Grilled Stuffed Artichokes
Baked Delights
•Brie in Puff Pastry
•Shrimp Scampi Pizza

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Ebook Details
Pages: 144
Size: 38.3 MB
Publisher: Ulysses Press
Date published:   2015
ISBN: 9781612435084 (DRM-EPUB)

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This product is listed in the following categories:

Nonfiction > Cooking > Courses & Dishes
Nonfiction > Cooking > Methods > Barbecue & Grilling
Nonfiction > Cooking > Methods > Special Appliances

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