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Food and Environment in Early and Medieval China

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by E. N. Anderson
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Food and Environment in Early and Medieval China by E. N. Anderson

Food and Environment in Early and Medieval China provides an account of the development of food systems, agriculture, and trade in China's imperial era, connecting those foodways to the global phenomenon of Chinese cuisine today.

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Ebook Details
Pages: 352
Size: 7.0 MB
Publisher: University of Pennsylvania Press
Date published:   2014
ISBN: 9780812290097 (DRM-PDF)

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This product is listed in the following categories:

Nonfiction > History > Asia > China
Nonfiction > History > Historical Geography

This author has products in the following categories:

Nonfiction > Social Science > Anthropology
Nonfiction > History > Asia > China
Nonfiction > History > Historical Geography
Nonfiction > Science > Life Sciences > Ecology
Nonfiction > Science > Natural History
Nonfiction > History
Nonfiction > Social Science > Anthropology > Cultural
Nonfiction > Social Science > Anthropology > Physical

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12/05/2016
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