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Green Mangoes and Lemon Grass: Southeast Asia's Best Recipes from Bangkok to Bali

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by Wendy Hutton
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Green Mangoes and Lemon Grass: Southeast Asia's Best Recipes from Bangkok to Bali by Wendy Hutton

From roadside to restaurant, Green Mangoes and Lemon Grass takes you on a lip-smacking culinary tour of Southeast Asia's most scrumptious food, from Singapore's fascinating cosmopolitan offerings to Thailand's sinfully spicy dishes and Vietnam's refreshingly healthful recipes. Featuring expertly written text and recipes from the diva of Asian cuisine, Wendy Hutton, this book explores the glorious splendor of Southeast Asia's rich and varied cuisine, presented here in the form of tantalizing photos by award-winning photographer, Masano Kawana. Green Mangoes and Lemon Grass will help you whip up an Asian festival of food in your very own kitchen!

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Ebook Details
Pages: 224
Size: 13.4 MB
Publisher: Periplus Editions
Date published:   2014
ISBN: 9781462907151 (DRM-EPUB)

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This product is listed in the following category:

Nonfiction > Cooking > Regional & Ethnic > Asian

This author has products in the following categories:

Nonfiction > Cooking > Regional & Ethnic > Asian
Nonfiction > Nature > Plants
Nonfiction > Cooking > Regional & Ethnic > International
Nonfiction > Cooking > Specific Ingredients > Vegetables
Nonfiction > Cooking > Regional & Ethnic > Thai
Nonfiction > Cooking > Regional & Ethnic > Pacific Rim
Nonfiction > Science > Life Sciences > Horticulture
Nonfiction > Travel > Special Interest > Ecotourism
Nonfiction > Cooking > Specific Ingredients > Fruit
Nonfiction > Cooking > Reference
Nonfiction > Cooking > Regional & Ethnic > Indic

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