ebooks and download videos Search All  Title  Author 
Home / Nonfiction / Cooking / Specific Ingredients / Pasta

Healthy Pasta: The Sexy, Skinny, and Smart Way to Eat Your Favorite Food

| £22.46 | €25.25 | Ca$36.43 | Au$35.95
by Joseph Bastianich & Tanya Bastianich Manuali
What is this?DRM-EPUB | by download   add to wish list
Healthy Pasta: The Sexy, Skinny, and Smart Way to Eat Your Favorite Food by Joseph Bastianich & Tanya Bastianich Manuali

Having grown up with Lidia Bastianich as their mother, Tanya and Joe Bastianich are no strangers to great-tasting Italian cooking. Today, the siblings both have illustrious careers in the culinary world—writing cookbooks, running restaurants, hosting television shows—and yet they are still faced with the question that many of us encounter in the kitchen every day: how can we enjoy the pasta that we crave in a healthy and satisfying way?

Here, the brother and sister have paired up to give us that answer in 100 recipes, each under 500 calories per serving, that are as good for you as they are delectable. This wonderfully informative, easy-to-use cookbook provides simple ways to make pasta an integral part of a healthy and well-balanced lifestyle, even if you're gluten-free.

Do not be fooled: this is not a diet book. There are no tricks and no punishing regimens—it is just a simple guide to enjoying more of the food you love in ways that are good for you. Using ingredients and cooking methods that maximize taste but minimize fat content, Joe and Tanya will teach you what different grains mean to your diet, how to pair particular grains with sauces, why better-quality pasta is healthier for you, the health benefits of cooking pasta al dente, and how to reduce fat and calories in your sauces.

The recipes consist of regular, whole-grain, and gluten-free pastas, including classics like Spaghetti with Turkey Meatballs and Linguine with Shrimp and Lemon, as well as new combinations like Gnocchi with Lentils, Onions, and Spinach; Bucatini with Broccoli Walnut Pesto; Summer Couscous Salad with Crunchy Vegetables; Spaghetti and Onion Frittata; and many more. All under 500 calories! This book will revolutionize the way you think about pasta. Buon appetito!

To view this DRM protected ebook on your desktop or laptop you will need to have Adobe Digital Editions installed. It is a free software. We also strongly recommend that you sign up for an AdobeID at the Adobe website. For more details please see FAQ 1&2. To view this ebook on an iPhone, iPad or Android mobile device you will need the Adobe Digital Editions app, or BlueFire Reader or Txtr app. These are free, too. For more details see this article.

SHARE  Share by Email  Share on Facebook  Share on Twitter  Share on Linked In  Share on Delicious
or call in the US toll free 1-888-866-9150 product ID: 692805

Ebook Details
Pages: 200
Size: 17.6 MB
Publisher: Knopf
Date published:   2015
ISBN: 9780385352253 (DRM-EPUB)

DRM Settings
Copying:not allowed
Printing:not allowed
Read Aloud:  not allowed

Territory Restrictions
This ebook will only be sold to customers with a billing address in:
Afghanistan, Alan Island, Albania, Algeria, Andorra, Angola, Anguilla, Antarctica, Argentina, Armenia, Aruba, Austria, Azerbaijan, Bahrain, Belarus, Belgium, Benin, Bhutan, Bolivia, Bosnia and Herzegowina, Bouvet Island, Brazil, Bulgaria, Burkina Faso, Burundi, Cambodia, Cameroon, Cape Verde, Central African Republic, Chad, Chile, China, Colombia, Comoros, Congo, Congo (The Democratic Republic of the), Cook Islands, Costa Rica, Cote D'Ivoire, Croatia, Cuba, Czech Republic, Denmark, Djibouti, Dominican Republic, Ecuador, Egypt, El Salvador, Equatorial Guinea, Eritrea, Estonia, Ethiopia, Faroe Islands, Finland, France, French Guiana, French Polynesia, French Southern Territories, Gabon, Georgia, Germany, Greece, Greenland, Guadeloupe, Guatemala, Guinea, Guinea-bissau, Haiti, Heard and Mc Donald Islands, Honduras, Hong Kong, Hungary, Iceland, Indonesia, Iran (Islamic Republic of), Israel, Italy, Japan, Kazakhstan, Korea (Democratic People's Republic of), Korea (Republic of), Kyrgyzstan, Lao People's Democratic Republic, Latvia, Lebanon, Liberia, Libyan Arab Jamahiriya, Liechtenstein, Lithuania, Luxembourg, Macau, Macedonia (The Former Yugoslav Republic of), Madagascar, Mali, Marshall Islands, Martinique, Mauritania, Mayotte, Mexico, Moldova (Republic of), Monaco, Mongolia, Montenegro, Morocco, Netherlands, New Caledonia, Nicaragua, Niger, Niue, Norfolk Island, Norway, Oman, Palestinian Territory (Occupied), Panama, Paraguay, Peru, Philippines, Poland, Portugal, Qatar, Reunion, Romania, Russian Federation, Rwanda, Saint Barthélemy, Saint Martin (French Part), San Marino, Sao Tome and Principe, Saudi Arabia, Senegal, Serbia, Singapore, Slovakia (Slovak Republic), Slovenia, Spain, St. Pierre and Miquelon, Suriname, Svalbard and Jan Mayen Islands, Sweden, Switzerland, Syrian Arab Republic, Taiwan, Tajikistan, Thailand, Timor-Leste, Togo, Tokelau, Tunisia, Turkey, Turkmenistan, Ukraine, United Arab Emirates, Uruguay, Uzbekistan, Vatican City State (Holy See), Venezuela, Viet Nam, Wallis and Futuna Islands, Western Sahara

This product is listed in the following categories:

Nonfiction > Cooking > Health & Healing
Nonfiction > Cooking > Regional & Ethnic > Italian
Nonfiction > Cooking > Specific Ingredients > Pasta

These authors have products in the following categories:

Nonfiction > Travel > Europe > Italy
Nonfiction > Cooking > Regional & Ethnic > Italian
Nonfiction > History > Europe > Italy
Nonfiction > Cooking > Methods
Nonfiction > Cooking > Specific Ingredients > Pasta
Nonfiction > Cooking
Nonfiction > Cooking > Regional & Ethnic > American
Nonfiction > Cooking > Reference
Nonfiction > Cooking > Essays
Nonfiction > Cooking > Beverages > Wine & Spirits
Nonfiction > Antiques & Collectibles > Wine
Nonfiction > Cooking > Health & Healing

If you find anything wrong with this product listing, perhaps the description is wrong, the author is incorrect, or it is listed in the wrong category, then please contact us. We will promptly address your feedback.

Submit 5 page SummaryWhat is this?

© 2016