First published in 1972, it is one of the first scholarly examinations of the important role food played in the antebellum South's history, culture, and politics. Drawing from diaries, the census, the press, and farm records, it has become a landmark of food ways scholarship.
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|Size: ||21.3 MB|
|Publisher: ||University of Georgia Press|
|Date published: || 2014|
|ISBN: ||9780820347028 (DRM-EPUB)|
|Read Aloud: ||not allowed|