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How to Cook Fish

| £2.49 | €2.80 | Ca$4.04 | Au$3.99
by Hugo Mulertt
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How to Cook Fish by Hugo Mulertt

From Preface: "Fish constitute, according to the highest authorities of the present time, not only a wholesome and nourishing food for man, but fish-diet is even declared necessary for the welfare of the human body. According to recent researches made under the auspices of the Smithsonian Institution, a pound of Herring, Salmon or Whitefish is equal, in nourishing qualities, to a pound of the best fresh beef. In the presence of this fact, fish can not be looked upon as a luxury, and fish-culture has as important a mission to fulfill as cattle-raising." This book contains 120+ recipes.

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Ebook Details
Size: 250 KB
Date published:   2016
ISBN: 9781329814608 (DRM-EPUB)

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Nonfiction > Cooking

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