ebooks and download videos Search All  Title  Author 
Home / Nonfiction / Nature

Maynard, Secrets of a Bacon Curer

| £7.28 | €8.19 | Ca$11.81 | Au$11.66
by Maynard Davies
What is this?DRM-EPUB | by download   add to wish list
Maynard, Secrets of a Bacon Curer by Maynard Davies

Fans of Maynard will be delighted to read his further adventures in bacon curing. The last of the traditionally-apprenticed bacon curers, the author regales and inspires his readers with tales of visits from the health inspectors his colourful customers and work colleagues his tips on curing, smoking and selling the burglaries, bungled deals and triumphs his growing reputation in the field travels to learn how to make parma ham and much more. This book is the same addictive concoction of humour, tragedy and plain common sense, told in Maynard's disarmingly frank manner.

To view this DRM protected ebook on your desktop or laptop you will need to have Adobe Digital Editions installed. It is a free software. We also strongly recommend that you sign up for an AdobeID at the Adobe website. For more details please see FAQ 1&2. To view this ebook on an iPhone, iPad or Android mobile device you will need the Adobe Digital Editions app, or BlueFire Reader or Txtr app. These are free, too. For more details see this article.

SHARE  Share by Email  Share on Facebook  Share on Twitter  Share on Linked In  Share on Delicious
or call in the US toll free 1-888-866-9150 product ID: 809715

Ebook Details
Pages: 176
Size: 639 KB
Publisher: Merlin Unwin Books
Date published:   2015
ISBN: 9781906122959 (DRM-EPUB)

DRM Settings
Copying:not allowed
Printing:not allowed
Read Aloud:  not allowed

This product is listed in the following categories:

Nonfiction > Biography & Autobiography
Nonfiction > Nature

This author has products in the following categories:

Nonfiction > Biography & Autobiography
Nonfiction > Nature

If you find anything wrong with this product listing, perhaps the description is wrong, the author is incorrect, or it is listed in the wrong category, then please contact us. We will promptly address your feedback.

© 2016