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My Pantry: Homemade Ingredients That Make Simple Meals Your Own

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by Alice Waters & Fanny Singer
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My Pantry: Homemade Ingredients That Make Simple Meals Your Own by Alice Waters & Fanny Singer

In this sweet, petite collection of essays and recipes, Alice Waters showcases the simple building-block ingredients she uses to create gratifying, impromptu meals all year long.

In her most intimate and compelling cookbook yet, Alice invites readers to step not into the kitchen at Chez Panisse, but into her own, sharing how she shops, stores, and prepares the pantry staples and preserves that form the core of her daily meals. Ranging from essentials like homemade chicken stock, red wine vinegar, and tomato sauce to the unique artisanal provisions that embody Alice's unadorned yet delightful cooking style, she shows how she injects even simple meals with nuanced flavor and seasonal touches year-round. From fresh cheeses to quick pickles to sweets and spirits, these often-used ingredients are, as she explains, the key to kitchen spontaneity when combined with simple grains, vegetables, and other staple items. With charming pen-and-ink illustrations by her daughter, Fanny and Alice's warm, inviting tone, the latest book from our most influential proponent of simple, organic cooking ensures a gracious, healthy meal is always within reach.

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Ebook Details
Pages: 144
Size: 19.7 MB
Publisher: Pam Krauss Books
Date published:   2015
ISBN: 9780804185295 (DRM-EPUB)

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This product is listed in the following categories:

Nonfiction > Cooking > Specific Ingredients > Natural Foods
Nonfiction > Cooking > Seasonal
Nonfiction > Cooking > Methods > Canning & Preserving

These authors have products in the following categories:

Nonfiction > Cooking
Nonfiction > Cooking > Courses & Dishes > Pizza
Nonfiction > Cooking > Methods > Gourmet
Nonfiction > Cooking > Regional & Ethnic > American > California Style
Nonfiction > Cooking > Regional & Ethnic > American
Nonfiction > Cooking > Specific Ingredients > Vegetables
Nonfiction > Cooking > Seasonal
Nonfiction > Cooking > Specific Ingredients > Natural Foods
Nonfiction > Cooking > Methods > Canning & Preserving

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