“When life gives you lemons, make limoncello! Escape from an Italian American Kitchen is a funny, loving and oh so useful manual on food, family and survival when your mom is a terrible cook."
-- Mo Rocca, host of "My Grandmother's Ravioli"
Serving up a tale that is part memoir and part cookbook, acclaimed foodie Rob Chirico shares his culinary journey after growing up with an Italian-American mother who was hopeless in the kitchen.
Rob Chirico learned to cook as a defense against his mother
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|Size: ||5.3 MB|
|Date published: || 2016|
|ISBN: ||9781632892003 (DRM-EPUB)|
|Read Aloud: ||not allowed|