More than just food carts and microbrews, Portland has a story to tell. Its culinary history sings the song of the salmon-people, the pioneers and immigrants, each struggling to make this strange but inviting land between the Pacific and the Cascades feel like home. Portland: A Food Biography chronicles the Rose City's rise from a Wild West outpost — a diminutive extension of San Francisco — to the critical darling of the national food scene.
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|Size: ||8.6 MB|
|Publisher: ||Rowman & Littlefield Publishers|
|Date published: || 2014|
|ISBN: ||2370006320043 (DRM-EPUB)|
|Read Aloud: ||not allowed|