ebooks and download videos Search All  Title  Author 
Home / Nonfiction / Science / Chemistry

Rapid Mixing and Sampling Techniques in Biochemistry

| £57.79 | €66.30 | Ca$100.15 | Au$100.01
by Britton Chance
What is this?DRM-PDF | by download   add to wish list
Rapid Mixing and Sampling Techniques in Biochemistry by Britton Chance

Rapid Mixing and Sampling Techniques in Biochemistry focuses on the applications of rapid reaction techniques to biochemical problems, including mechanical disturbance, cavitation, and spectroscopic evaluation.
The selection first offers information on flash photographs of jet collision phenomena, curved coaxial mixer with two circular inlet channels, and ten jet mixers. Topics include cavitation and mechanical disturbance, efficiency of mixing, operation of the flow apparatus, and mixing tests. The book also ponders on cavitation in rapid flow apparatuses, as well as avoidance of cavitation and description of the flow apparatus.
The publication takes a look at ball mixers, multiple rapid mixing of micro-samples by a gun-type projection system and its rapid spectroscopic evaluation, and thermal stopped-flow apparatus. The book also elaborates on pulsed flow apparatus, photochemical activation apparatus using flash tubes, and experimental evaluation of the Bray rapid freezing- technique.
The selection is a valuable source of data for readers interested in rapid mixing and sampling techniques.

To view this DRM protected ebook on your desktop or laptop you will need to have Adobe Digital Editions installed. It is a free software. We also strongly recommend that you sign up for an AdobeID at the Adobe website. For more details please see FAQ 1&2. To view this ebook on an iPhone, iPad or Android mobile device you will need the Adobe Digital Editions app, or BlueFire Reader or Txtr app. These are free, too. For more details see this article.

SHARE  Share by Email  Share on Facebook  Share on Twitter  Share on Linked In  Share on Delicious
or call in the US toll free 1-888-866-9150 product ID: 617681

Ebook Details
Pages: 412
Size: 48.7 MB
Publisher: Academic Press
Date published:   1964
ISBN: 9781483271712 (DRM-PDF)

DRM Settings
Read Aloud:  not allowed

This product is listed in the following category:

Nonfiction > Science > Chemistry

This author has products in the following categories:

Nonfiction > Science > Life Sciences > Biochemistry
Nonfiction > Science > Life Sciences > Botany
Nonfiction > Science > Energy
Nonfiction > Science > Chemistry

If you find anything wrong with this product listing, perhaps the description is wrong, the author is incorrect, or it is listed in the wrong category, then please contact us. We will promptly address your feedback.

Submit 5 page SummaryWhat is this?

© 2017