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Since 1940: Recipes and Stories from Fran's Restaurant

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by Gillian Downes
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Since 1940: Recipes and Stories from Fran's Restaurant by Gillian Downes

On May 8, 1940, Fran's opened their doors for the first time, ushering in a new era of comfort food that would become a beloved Toronto institution for seventy-five years and counting. From the time of the original founder, G. Francis "Fran" Deck, to that of the modern-day proprietor, Joon Kim, Fran's continues to be a hearty family affair, inviting those from all generations and walks of life to partake of food that nurtures the soul. In celebration of the seventy-fifth anniversary of its inception, we share with you, our valued patrons, our history, philosophy, and mouth-watering recipes.

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Ebook Details
Size: 143.6 MB
Publisher: FriesenPress
Date published:   2015
ISBN: 9781460270523 (DRM-PDF)

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This product is listed in the following categories:

Nonfiction > Cooking
Nonfiction > Cooking > Essays
Nonfiction > Cooking > Regional & Ethnic > Canadian

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