This book is thoroughly recommended for inclusion on the bookshelf of the home-brewing enthusiast. An expert on the subject writes a comprehensive guide to the cooling process. This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience.
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|Size: ||273 KB|
|Publisher: ||Domville -Fife Press|
|Date published: || 2016|
|ISBN: ||9781473354487 (DRM-EPUB)|
|Read Aloud: ||not allowed|