Learn the basic techniques and tried-and-true secrets of making authentic Southern foods from down-home cook Diana Rattray. Featuring recipes for everything from classic comfort food to French-influenced Cajun fare, this wide-ranging cookbook offers an inviting introduction to America's favorite cuisine.
With 300 delicious recipes, The Everything Southern Cookbook is all you need for your next big bash or home-cooked family dinner.
- Perfect Buttermilk Biscuits
- Shrimp Creole
- Southern Fried Chicken with Cream Gravy
- Glazed Cola Ham
- Remoulade Sauce
- Praline Cheesecake with Pecan Crust
|Size: ||5.0 MB|
|Publisher: ||Adams Media|
|Date published: || 2014|
|ISBN: ||9781440585371 (EPUB)|