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The First Jewish-American Cookbook

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by Esther Levy
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The First Jewish-American Cookbook by Esther Levy

A remarkable culinary and historical document that offers housekeeping and domestic management advice, as well as daily menu suggestions, a Jewish calendar, and a selection of medical and household recipes. Delicious and economical, the recipes feature ingredients readily available to modern cooks, with instructions that are abundantly clear.

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Ebook Details
Pages: 208
Size: 932 KB
Publisher: Dover Publications
Date published:   2015
ISBN: 9780486804545 (DRM-EPUB)

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This product is listed in the following category:

Nonfiction > Cooking > Regional & Ethnic > Jewish & Kosher

This author has products in the following categories:

Nonfiction > Cooking > Regional & Ethnic > Jewish & Kosher
Nonfiction > Biography & Autobiography > Personal Memoirs
Nonfiction > History > Holocaust
Nonfiction > History > Jewish

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