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The Tassajara Bread Book

$20.99
| £16.98 | €20.07 | Ca$28.48 | Au$28.82
by Edward Espe Brown
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The Tassajara Bread Book by Edward Espe Brown

The Tassajara Bread Book has been a favorite among renowned chefs and novice bakers alike for more than thirty years. In this deluxe edition, the same gentle, clear instructions and wonderful recipes are presented in a new paperback format with an updated interior design and full-color photos of the breads. Deborah Madison, author of Vegetarian Cooking for Everyone, says, "This little book has long been a guide for those who want to bake but don

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Ebook Details
Pages: 192
Size: 2.4 MB
Publisher: Shambhala
Date published:   2011
ISBN: 9780834823013 (DRM-EPUB)

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This product is listed in the following categories:

Nonfiction > Cooking > Methods > Baking
Nonfiction > Cooking > Specific Ingredients > Natural Foods
Nonfiction > Cooking > Regional & Ethnic > American > California Style

This author has products in the following categories:

Nonfiction > Cooking > Methods > Baking
Nonfiction > Cooking > Specific Ingredients > Natural Foods
Nonfiction > Cooking > Regional & Ethnic > American > California Style
Nonfiction > Cooking > Seasonal

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12/05/2016
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