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Williams-Sonoma Grill Master: The ultimate arsenal of back-to-basics recipes for the grill

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by Fred Thompson
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Williams-Sonoma Grill Master: The ultimate arsenal of back-to-basics recipes for the grill by Fred Thompson

Head outside, fire up the grill, and earn the title of Grill Master among your friends and family with this ultimate grilling companion. Over 100 back-to-basics recipes that will have you not only turning out everyone's favorite grilled recipes, like thick porterhouse steaks rubbed with Italian herbs, smoky bacon-wrapped prawns, and garlicky lamb chops, but also tackling the holy trinity of barbecue: slow-smoked brisket, tender baby back ribs, and succulent pulled pork.

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Ebook Details
Size: 27.2 MB
Publisher: Weldon Owen
Date published:   2015
ISBN: 9781681880075 (EPUB)

This product is listed in the following categories:

Nonfiction > Cooking
Nonfiction > Cooking > Methods > Outdoor
Nonfiction > Cooking > Specific Ingredients > Meat

This author has products in the following categories:

Fiction > Romance > Historical
Nonfiction > Cooking > Beverages > Wine & Spirits
Nonfiction > Cooking > Beverages > Coffee & Tea
Nonfiction > Cooking > Beverages
Nonfiction > Cooking > Courses & Dishes
Nonfiction > Cooking > Beverages > Non-Alcoholic
Nonfiction > Cooking > Regional & Ethnic > American > Southern States
Nonfiction > Cooking
Nonfiction > Cooking > Methods > Outdoor
Nonfiction > Cooking > Specific Ingredients > Meat
Nonfiction > Business & Economics > Human Resources & Personnel Management

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